Divano di pollo al forno cremoso con broccoli e formaggio

Creamy Baked Chicken Divan with Broccoli and Cheese

Servings

6

Prep Time

15 minutes

Cook Time

30 minutes

Calories

380

Cuisine

American

Category

Main Course

Chicken Divan is a timeless casserole dish that combines tender chicken and fresh broccoli with a luscious, creamy cheese sauce. 


A favorite of home cooks for decades, this recipe offers a comforting, hearty meal that is easy to prepare yet incredibly satisfying. 


The combination of cheddar and Parmesan cheeses creates a rich and savory depth of flavor, while the crispy panko topping adds a delightful crunch.


Originally named after the Divan Parisien Restaurant in New York, Chicken Divan has become a household staple for its versatility and crowd-pleasing appeal. Whether served as a quick weeknight dinner or brought to a potluck, it always delivers on taste and texture. 


The beauty of this dish is how easily it can be customized—some prefer adding mushrooms, while others enhance it with a splash of white wine. No matter how you choose to make it, Chicken Divan remains a must-have in every cook’s repertoire.


Creamy Baked Chicken Divan with Broccoli and Cheese

Ingredients

  • 2 cups cooked chicken, shredded

  • 2 cups broccoli florets, steamed

  • 1 can (10.5 oz) condensed cream of chicken soup

  • 1/2 cup sour cream

  • 1/4 cup mayonnaise

  • 1 teaspoon Dijon mustard

  • 1 teaspoon garlic powder

  • 1/2 teaspoon onion powder

  • 1/2 teaspoon salt

  • 1/4 teaspoon black pepper

  • 1 cup shredded cheddar cheese

  • 1/2 cup grated Parmesan cheese

  • 1/2 cup panko breadcrumbs

  • 2 tablespoons unsalted butter, melted

  • 1 teaspoon lemon juice

Directions

  1. Preheat oven to 375°F (190°C). Grease a 9x13-inch baking dish.

  2. In a large bowl, mix together cream of chicken soup, sour cream, mayonnaise, Dijon mustard, garlic powder, onion powder, salt, pepper, and lemon juice.

  3. Add the shredded chicken and steamed broccoli to the mixture, stirring to combine.

  4. Transfer the mixture to the prepared baking dish and spread evenly.

  5. Sprinkle cheddar cheese evenly over the top.

  6. In a small bowl, mix panko breadcrumbs with melted butter and Parmesan cheese. Sprinkle evenly over the dish.

  7. Bake for 25-30 minutes, or until bubbly and golden brown on top.

  8. Let it cool slightly before serving.

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10 consigli per cucinare il divano di pollo:

  1. Usa il pollo al girarrosto per comodità e un sapore aggiunto.
  2. Broccoli a vapore fino a quando non sono tenuti per mantenere un po 'di scricchiolio.
  3. Aggiungi una spruzzata di vino bianco alla salsa per la profondità del sapore.
  4. Sostituisci yogurt greco per la panna acida per una versione più leggera.
  5. Usa cheddar tagliente per un sapore di formaggio più audace.
  6. Tostare il pangrattato di panko in anticipo per uno scricchiolio extra.
  7. Lascia riposare la casseruola per 5 minuti prima di servire.
  8. Aggiungi i funghi a fette per una svolta terrosa.
  9. Usa il succo di limone fresco per illuminare il piatto.
  10. Raddoppia la ricetta per la preparazione dei pasti e gli avanzi.

Servilo con suggerimenti:

  • Pane all'aglio burroso
  • Una semplice insalata verde con vinaigrette al limone
  • Riso al vapore o purè di patate
  • Verdure arrostite come carote o cavoletti di Bruxelles

FAQ:

D: Posso fare il divinità di pollo in anticipo? 
UN: Sì, assemblare e conservare in frigorifero prima di cuocere.

D: Posso congelare il divano di pollo?
UN: Sì, conservare in un contenitore ermetico per un massimo di 3 mesi.

D: Posso usare una zuppa fresca anziché in scatola nel divano di pollo? 
UN: Sì, la salsa crema fatta in casa funziona bene.

D: Posso rendere il divano di pollo senza glutine?
UN: Sì, usa il pangrattato GF e la zuppa.

D: Cosa posso sostituire la maionese quando prepara il divano di pollo? 
UN: Prova yogurt greco o panna acida extra.

 

Chef's Recommendation

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Chef's Note: A sharp knife not only makes prep work faster but also safer - dull knives require more pressure and are more likely to slip.

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